Tap Hopper Canning emerged from our journey with Tap Hopper Tours, where our passion for the craft brewing industry blossomed since our tour company's inception in the summer of 2016. Our deep involvement with a dozen partners in the Triad area provided valuable insights into the brewing industry, particularly for newer breweries.
Understanding the challenges of establishing market share in restaurants, bottle shops, and retail outlets without end-use packaging like bombers and cans, we recognized the need for a solution. Enter Tap Hopper Canning, armed with the Twin Monkeys’ canning systems. We offer an economical, efficient means for your brewery to introduce 12oz, 375ml, 16oz, and 19.2oz cans into the retail market via our mobile canning services.
While other operations prioritize their bottom line with 20 bbl minimums, travel costs, and additional fees impacting your financials, our focus is on creating enduring partnerships for mutual success. We're committed to a "brewery-focused" approach, steering clear of nickel-and-diming your business over pennies. Aware of the slim margins in the industry and the significance (and potential cost) of canning your beer, we strive to be a supportive partner.
Tap Hopper Canning alleviates concerns about investing in your own canning line. Utilizing multiple partners over a week or month, we absorb the costs associated with equipment you might only use a few times. As your brewing capacities expand, this approach allows you to allocate capital to essential daily operational needs—whether it's fermenters, brite tanks, raw materials, and more. Let Tap Hopper Canning be your ally in brewery growth and expansion, offering turnkey packaging, beer canning equipment, and support for your journey.
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